| The Savannah Goat in South Africa: Preserving a Proud Heritage Brian Payne, Dr. Frank Pinkerton Grapeland, Texas, January 19, 2003 The Savannah goat in South Africa was first recognized as a distinct breed with the formation of the Savannah Goat Breeders Society on November 21, 1993. At this time a Breed Standard was drawn up and the Society joined the South African Studbook Association (Campbell, Origin and Development of Savannah Goats). A common misconception in North America is that Savannahs are “white Boer goats”. Nothing could be further from the truth! Mr. Keith Ramsay, Registrar of Livestock Improvement in the South African National Department of Agriculture, suggests that “the breed is phenotypically different to the Improved Boer Goat…my main criteria when I recommended that they be recognized as a separate breed. Initial genetic distancing also supported this. The Savannah is a more compact animal – shorter legs.” (personal communication) History scholars also suggest that the Savannah goat’s origin is distinct from that of the Boer. The origin of “the Savannah White Goats of Olierivier” is described in “The Indigenous Sheep and Goat Breeds of South Africa” by Dr. Quentin Peter Campbell. Dr. Campbell was part of the development team as well as “the officer in charge” of the South African National Mutton Sheep and Goat Performance Testing Scheme. South African Dorper sheep and Boer goat stud breeders have recognized his contribution to the development of these fine breeds through his leadership of this program as well as his academic and judging pursuits. Dr. Campbell suggests that the Savannah probably developed from goats belonging to the Khosa people of the Ciskei and Transkei of the Eastern Cape. “These indigenous goats were mostly white or roans or piebalds” while “the most accurate description of the ancestors of the Boer Goat” was provided by Barrow (1801) who wrote that “near the Hartebees river in the Northern Cape he encountered some Namaqua Hottentots who possessed a herd of small handsome goats that were spotted like the leopard.” Dr. Campbell gives credit to this very early description of the indigenous ancestors of the modern Boer goat by referencing the first edition of the South African Boer Goat Breeders’ Association Journal (1959). In this issue; Mr. T.B. Jordaan, a pioneer breeder, declared that “a big, robust, dapple-coloured male goat” was important in the development of the Buffelsfontein stud. Dr. Campbell then suggests that this stud “influenced the development of the Boer Goat (breed) to a marked extent.” Even though a breed’s history is interesting and its appearance important in setting it apart from others of the species, the key question for all goat ranchers to ask is: Why farm with Savannahs? Dr. Campbell suggests the following reasons: 1) Savannah goats are hardy and adaptable with natural resistance against tick born diseases such as heartwater and against other external parasites. 2) Since natural selection played a big role in the development of Savannah goats they are heat and drought resistant and easily endure cold and rain as well. Fully pigmented skin provides protection from strong ultra-violet rays. 3) Savannah goats have relatively simple and low nutritional requirements and can survive and reproduce where other small stock breeds can not exist. Savannah goats produce a higher net profit because of lower input costs. 4) Savannah goats breed year round, exhibit early sexual maturity and have long productive lives. Does aggressively defend their kids and milk well. Kidding on pasture with no assistance and no need for bonding pens is to be expected. 5) Savannah goats require minimum handling and care. Range performance trials (Veld tests at Ellisras) indicated that indigenous goats like the Savannah did not develop mouth or hoof problems as was the case with some Boer goats. Overdeveloped or “overshot” lower jaws do not occur. 6) Savannah goats have been selected for rapid growth and good carcass conformation. Their pure white color makes them much sought after for religious slaughter. Savannah breeding, from Dr. Campbell’s perspective, is fundamentally important because of the crucial role it plays in indigenous breed preservation. On a global scale “indigenous genetic material is being swept away on a wave of breed substitution and crossing” (J.P.Gibson, 1993, Animal Breeding has much to offer livestock productivity). The importance of maintaining breeds with a unique ability to perform in harsh environments is pointed out by Dr. Laurie Hammond (1985), director of the United Nations Food and Agricultural Organization as follows: “Breeds of cattle, pigs and poultry, once the backbone of farming economies in many countries, were being replaced by a few super breeds which only performed in ideal conditions. Irreplaceable genetic resources are being lost. Many of these native breeds have maintained humans for more than 10,000 years. Their loss is not just a matter of heritage. It’s very much about our future”. The process of domestication and the critical importance of breeders and breed societies in shaping the appearance of the animals that they tend is described by Valerie Porter (1996, Goats of the World): “Domestication is not simply a matter of taming individual animals…Domestication involves breeding in captivity for several generations, so that human beings can select…the traits within the species that are useful or pleasing to them – in terms of behaviour, productivity and general appearance – and can control such factors as where and when the animals feed and where they live. That is to say, the animals become dependent on…human beings…juvenile characteristics persist into adulthood: the brain may be smaller, the senses generally less acute as the dependence increases….Thus, gradually, different types evolved for different situations in various localities, formed as much by the demands of humans as of the environment.” (p.3 & 4) It is this process of human intervention that created the Boer goat as we know it today: “By means of selection white farmers have eliminated throat tassels, speckled colour, dappled colour and the piebald markings of the indigenous goats in the modern improved Boer Goat….The spotted or speckled goats (skilder bokke) were described by Barrow (1801)…When the goat farmers of the Eastern Cape started improving the conformation and meat producing capabilities of the Boer Goat they selected for a red- head goat with a white body…As a result of this, indigenous goats of other colours were eliminated or ‘graded up’ with red- head Boer Goats.” From Dr. Campbell’s perspective the association of this white body and red head with productivity lead to the virtual extinction of most of South Africa’s indigenous goats through the wide spread crossbreeding of indigenous goats with improved Boer goats (and also with Angora goats): “Eventually only a few flocks of speckled goats survived….White as well as black farmers claim that the speckled goats are better adapted to unfavourable extensive Savannah grazing conditions than Boer Goats. They also claim that the survival rate of ‘Skilder’ kids is higher than that of improved Boer Goats. Perhaps extreme environmental conditions will ensure the survival of this old historic strain of goats.” (Campbell, p.38) Dr. Campbell’s insistence on the critical importance of natural selection in the development of the Savannah breed, the importance of private breeders in preserving the breed and the importance of the environment in dictating the breed standards are illustrated in the following quotations from his 1995 publication, “The Indigenous Sheep and Goat Breeds of South Africa”. “The indigenous white goat stud of Messrs DSU Cilliers and Sons was started in approximately 1957 from a mixture of colored indigenous ewes and a white ram….Selection was aimed at breeding a white heat and parasite resistant functionally efficient meat producing goat. These white goats which are kept in a Savannah type camp close to the Vaal river had to survive under extremely unfavourable conditions….natural selection…..survival of the fittest, played a big role in the development of these fertile easy care heat and drought resistant animals.” (p. 36) “Three factors – temperature, humidity and light – rule supreme and in South Africa they are generally stern masters who are apt to go to extremes, and cause shocks to vegetation and animal life. Sometimes these shocks are difficult to endure and therefore indigenous animals are of a definite and distinctive pattern… (a fundamental standard). Characteristics and qualities… (of indigenous game animals)…such as light-footedness, mobility, lively posture, a short smooth glossy covering of hair…a roomy loose, relatively thick skin and dark pigmentation; lean long, shapely flat legs; a lean skull; strong large and well-developed back, loins and buttock muscles; a slightly hanging rump – all these are very definitely apparent”. (citing Opperman, p.9,10) In a video-taped interview with Dr. Campbell in South Africa (B. Payne, Bloemfontein, 1999), he further explains that the essential difference between Boer goats and the less improved indigenous goats like the Savannah can be seen from specific conformation traits. Dr. Campbell concurs with Keith Ramsay’s contention that the Savannah goat is phenotypically different from the Boer goat. Rather than criticizing the breed for its “slab sides and a tendency towards hockiness”, Dr. Campbell suggests that like the South African game animals, these are the conformation traits that nature had selected. He further suggests that if we try to create too round a rib and an animal that is too wide and heavily muscled we “put at risk the animal’s adaptability. Their hardiness and survivability under unfavourable climactic conditions and their ability to convert low quality browse into high quality red meat.” In short, Dr. Campbell states quite emphatically that the Savannah Breed Standard was created by observing survivor animals in the field NOT by “sitting in a room around a table”. The integrity of the Savannah breed; its distinct appearance and unique history, is thus firmly tied through the Breed Standard to its proud South African heritage and the demands of the South African environment. Clearly, preserving this heritage demands an association that adopts the South African Standard. The Savannah Goat in North America: A Proud Past; An Uncertain Future Brian Payne, Dr. Frank Pinkerton, Grapeland, Texas January 19, 2003 Savannah goats were first imported to North America by Jurgen Schulz early in 1995. The Schulz family had been engaged in the importation of exotic animals from Africa for many years and the surge of speculative interest in Boer goats provided the incentive for this business venture. The Savannahs were a small part of a larger shipment of nearly 500 animals which included primarily Boer goats but also some Dorper sheep. The entire shipment of animals entered the United States through the Truman Quarantine Station in the Florida Keys. They were released later to a “USDA approved quarantine station near Goldthwaite, Texas” (Ranch and Rural Living, May, 1995) in May of the same year. The Boer goats became identified as CODI-PCI animals within the American breed registries and have contributed significantly to the development of the Boer goat in the United States. Little is known about the production and sale of Savannah goats from the Schulz ranch in the three years following their importation and quarantine. We do know however, that the entire herd of 34 goats was dispersed through the Kifaru Exotics Sale Barn in Lampasas, Texas on December 5, 1998. Almost all of the original South African imports of this pioneering period did not have pedigree information issued through a central breed registry; an import permit, an embryo certificate, a South African stud number and a sire and dam was all that was required for registry purposes. The authenticity of the imported livestock was primarily dependent on the stud breeders’ embryo production records, his reputation in the South African industry and his breeding records (pedigrees). Reputation and records are still the core criteria in evaluating the authenticity of registered, purebred seed stock today. However, most of the early pioneers in the Boer goat industry remember the phrase: “If it looks like a Boer …. It is a Boer!” Many naïve investors bought white goats with a red head and thought they were purchasing a full blood animal. In other words, in the absence of a credible, centralized registry and breeding records an “exotic goat” can sell for large sums of money based on phenotype (appearance) alone! Given the highly heritable nature of white as a color, small numbers of true Savannahs and a poorly organized group of breeders, will we soon see a wave of white goats put forward as being authentic South African Savannahs? The future development of the Savannah breed in North America has several serious challenges to overcome if it is to be successful: 1) Identifying authentic Schulz foundation stock and their offspring. This problem has been compounded by the fact that the original Schulz Savannahs were widely dispersed with no central registry in place to track and record changes in ownership or to document the generations of kids produced from the original foundation stock. The Pedigree International registry was not established until at least a year and a half after the Kifaru dispersal (Goat Rancher, August 2000). 2) Preventing the potentially divisive development of two classes of Savannahs. Original South African imports (Schulz, Keri-Rose, DN Africa) with good documentation as compared to poorly documented Schulz derivatives. 3) Most critically, maintaining the integrity of the breed by setting up a registry that is backed by a DNA verification system in order to separate true descendents of authentic South African Savannahs from white imposters. Setting up a registry is always a challenge, but in the case of the Savannah goat in North America, it is like “closing the gate after the horses are already out”! Clearly, a registry is only as good as the documentation provided by the participating breeders. Is it the registry’s problem if a new breed is introduced but there is no breed association in place to instruct the registrar on “proper documentation?” Breed associations are critical to the success of a registry because it is the “association” that defines “foundation stock’ and sets the criteria for an animal’s entry into the herd book. The association also defines the breed standard and creates the rules for registry that further refines and develops the breed. Perhaps most importantly, however, the association unifies breeders and sets ethical standards for conduct in the breeding and sale of purebred livestock. 4) Given the history outlined above, perhaps the most daunting challenge facing the Savannah breed today is to try and build the trust and cooperation required for association development with a responsive and credible registry as its foundation. If current Savannah goat breeders are able to overcome these serious impediments to breed recognition in North America, the breed’s proud South African history and the legacy of the initial Schulz importations and others will shine in North America, just as the CODI-PCI name has shone in the Boer industry. |
| History Update from the Savannah breed creator Mr. Lubbe Cilliers I was impressed by the original breed standards I found while researching the Savannah breed. The emphasis on mothering and function inspired me and others to invest in this animal with the durable blueprint. I have since seen versions of the breed standard that have been revised and have personally strived to focus on the intentions of the original breeders here on our farm. I am happy to report that I received word from South Africa in response to our efforts here in the states to preserve the breed. Mr Lubbe Cillers wanted to provide us with the correct information in order to ensure that his work continued outside of South Africa. On November 23rd 2010 Mr. Cilliers personally supervised the translation of his article that published in Boerbok Nuus approximately 2005. He feels that the article provides us with details important to breeders if his Legacy of the Savanna is to be continued here in North America. The publication of this document is permitted by Rising Sun Ranch and will be published under savannagoats.org via The North American Savannah Association with permission by Mr. Cilliers. Any reprinting or duplication of this document is prohibited without express permission. Please click on the links to the right column to read the article in afrakannas or english. |



| New Video Documentary "Thoughts on the Savanna Goat From South Africa" The blueprint of the savanna goat is explained through interviews and video footage of Savannas goats in South Africa. This video series was filmed in February 1999 by Brian Payne before he imported Savanna embryos and includes interviews of both Dr. Quentin Campbell, South African small livestock expert and Lubbe Cilliers, Savanna breed originator. I was able to create “Thoughts on the Savanna Goat from South Africa” by posting this old footage provided to me by Brian Payne (now president North America Savannah Association). This adventure to see the Savanna goat is a four part series. PART 1 The Role of Natural Selection with Dr. Quentin Campbell PART 2 Savanna Traits with Dr. Quentin Campbell In the first and second segments, Dr. Quentin Campbell discusses his role in livestock development in South Africa including his role in the development of the Savanna goat breed. Dr. Campbell is a highly respected small stock expert who also contributed to the Boer and Dorper breeds. The Savanna goat is noted by Dr Campbell to be a breed selected by nature in the harsh and unforgiving South African environment. He explains the differences between mother nature's design to survive and thrive versus mans vision of livestock selection and ultimately how that affects the overall success of all small stock production including the commercial goat producer in South Africa and abroad. This is a must see as it provides valuable insight and guidance for the success of today’s goat producer. PART 3 Creating the Savanna goat with Lubbe Cilliers PART 4 Savannas on the Veld with Lubbe Cilliers The third and fourth segments showcase the Legacy of Lubbe Cilliers and the Savanna goat in South Africa with the breed creator. In this video footage from 1999 Lubbe explains how he created and founded the Savanna goat breed in South Africa over a 42 (now 54) year period. The video is filmed at the Cilliers farm in South Africa. Mr. Cilliers has expressed that he is pleased with the new interest and appreciation of the Savanna Goat abroad and is now working with NASA to ensure that this legacy endures in North America. Mr. Cilliers has provided me with the breed standard that was forwarded to NASA for public view. The Cilliers family still actively breeds and develops his original line in South Africa. Lubbe plans on assisting us by providing photographs to illustrate and accompany the standard. These will also be made available to the public as soon as they are available. |
| The South African Savanna ORIGIN OF THE BREED The development of the white Savanna goat started in 1955 on a farm belonging to DSU Cilliers and Sons. The near river location of the farm enforced little care and with fluctuating temperatures and rainfall, the goats were expected to adjust, survive and multiply in a typical savanna environment. The breed started off by using an indigenous multi-color, floppy ear female and a large white buck. The result was a fertile, heat-, parasite- and drought resistant breed with good meat characteristics. Interest in the breed led to the recognition of the specie in its own right and the Savanna Goat Breeders Association was formed in 1993. GENERAL DESCRIPTION Medium to large white floppy ear buck with a thick loose skin and short, smooth hair. In spite of the white color, the Savannah buck is well pigmented with all non hairy areas colored black to brown. CHARACTERISTICS • Fertile with good mother instincts. Females give birth in the open veld and bind well with their kids. • Multiple births • Good growth from the surrounding growth (Veld) • Balanced carcass with little fat and tender appetizing meat • Very good at searching for food, good grazers, utilize grass well and effective control of bush and weeds • Well pigmented • Parasite resistant/tolerant • Heat tolerant • Level temperament, easy care with maximum profit GENERAL The Savanna goat must be a strong, lively, functional, effective buck with an awake but not wild posture. The females must be of average/medium size and should appear petite and feminine. Females with suckling kids must be protective of the kids and should defend them aggressively against dogs and other predators. Bucks must appear manly, stately, robust and muscular. The Savanna goat is developed under harsh conditions and should easily endure harsh conditions like heat, intense sunlight, cold and rain. The breed moves with ease and can, should the need arise, travel long distances in search of food and water. The Savanna goat must be able to utilize a wide spectrum of plants for example trees, bushes, brush, grass and shrubs that are hard, even when undesirable for other animals. The goat must have a lengthy breeding season and must be able to produce and breed kids any time of the year. SPECIFIC BREED CHARACTERISTICS • Lively appearance • Symmetric build: not too short, not too long body or legs • Thick, loose and dark pigmented loose skin • Short Kemp-like white, older goats, the hair coverage. In winter, the goat develops extra down-like hair to protect itself. • The goat has strong jaws with well developed and durable teeth. • Good mother characteristics and high fertility • Long productive life cycle. HEAD The Savanna has a average length head with a slightly bent nose section and the shape of head is like the head of a large mouth yellow fish. The head and nose must be quite wide but not sharp-like. The mouth must be strong and relatively wide with muscular jaws. The upper and lower lips must be muscular and loose like those of the Kudu. The teeth of young, old, male and female goats must have a good bite on the cushion of the top jaw. No deviations or mouth defects will be tolerated. Only with a full mouth buck or female is a 6mm too long bottom jaw allowed. The eyes must be lively, encircled by black pigmented eye lids and skin. Must be protected by a well developed eye banks. EARS The ears must be moderate in size, hang to the side of the head, must be neat and have an oval shape. The ears must be well pigmented and must be well reactive in order to easily deter ticks, midges, gad-flies and other parasites. HORNS The horns are dark black and grow to the rear. Must be sturdy, oval shaped and must not press against the neck. Must not be wild or too wide or too long. Males have stronger and heavier horns than the females. The base of the must show a reasonable gap. Females, as well as bucks must drop their horns in an aggressive stance to protect their young when threatened. NECK, FRONT QUARTERS, LEGS AND CLAWS The neck is muscular and relatively long so it can easily lift its head to reach and eat branches, leaves and pods that are high up on trees. The front quarter is muscular and of moderate width. Too narrow or too wide front quarters will be discriminated against. The front legs are well placed and straight. The pipe-leg beneath the knee on both the front and hind legs is relatively short but strong. The talus-joint on both front and hind legs must be strong and resilient and should show a moderate slope. Upright or slow talus-joints will also be strongly discriminated against. The claws on both the front and hind legs must be strong (durable), hard, black and relatively large. The two individual claws (trotters) of each claw must be against each other. The claws must not grow out and the claws of the Savanna must not crack, must not easily inflame or be sore. Top of the legs must be well integrated and fixed to the front quarters and hump. The hump area is slightly higher as the back and rear-end. Older bucks show moderate skin wrinkles, especially on the front quarters. BACK AND MIDDLE AREA The middle area must be relatively long and deep and the goat must show capacity to take in and digest roughage. The back and eye muscles (musculus longissmus dorsi) must be strong and wide, not straight and also not hollow. The middle area must not, especially in older animals, be cylindrical or shallow. The Savanna goat has a good rack of ribs and an oval respiratory middle area. REAR QUARTERS AND HIND LEGS The rear quarter must be wide and the hind legs must be widely placed and run straight down. The cross must show a gradual slope to the rear, like those on a Gemsbok. The rear quarters must be muscular and well covered in meat. The Achilles must be strong, muscular and the Achilles tendon must be clearly visible. Achilles should not turn inwards or outwards and it should be easy for the goat to stand on its hind legs. The tail of the Savanna goat must stand up straight, covered in hair and should move with ease. The naked areas should show black pigmented skin. COLOUR, PIGMENTATION AND HAIR The Savanna is completely white. Limited quantities of black or red hair are acceptable but should be phased out. Pigmentation on male and females should be dark-gray to black. Light colored spots should not be present in Elite bucks or does. Anything pink is an error. The Savanna is a totally white goat with black skin, horns, nose-tip, udder, sex organs and claws. This colour corresponds to the so-called royal Nguni cattle. The hair coverage comprises of short white hemp-like hair. Fine down-like hair appears during cold winter months to protect the goat against cold. SEX ORGANS Normal, well developed sex organs are expected. The buck should have two well developed testicles in a small sack. The scrotum on bucks should be about 26cm in circumference and should a gap be present, 2cm will be the maximum acceptable measurement. Turned testes are not allowed and testes must be of similar size. Does: Well developed and solid udder as per attachment A will be taken as guide and will be valid and binding until such time that research either confirms or indicates something different. TEATS Bucks: One teat on either side of the testicle sack is ideal and two on a side are provisionally acceptable until 26 January 2011. Does: Two functional teats are ideal. Dual teats are not allowed but a single teat with two holes are acceptable but should be phased out. Teats showing a small ‘blind/non functional’ teat are acceptable. Maximum number of teats per side is three of which two should be functional or one functional and two small/blind. ALL SHOULD BE SEPARATE FROM ONE ANOTHER FERTILITY AND GROWTH ABILITY The breed is well known for its fertility, good mothering abilities and before- and after teat rate of growth. 22% twins could occur and females should take well care of them. Females, especially stud females should be able to give unassisted birth anywhere and should be able to care and tend to the kids. Too large kids at birth will be discriminated against. DUDS / FAULTS • Faulty mouths • Faulty legs and talus • Faulty sex organs and udders • Any deviation to the normal build that prejudices the functional integrity of the Savanna • Incomplete or light pigment SUMMARY South Africa, with its ever changing weather conditions and extensive grazing areas that stretches from the Kalahari sand regions to thick bushveld areas, is the birth place of the largest variety of wild buck and indigenous breeds in the world. This includes the kudu, eland, gemsbok, swartwitpens, springbok and many more wild buck types. In the case of farming animals, a selection of cattle breeds like the Afrikaner and the Nguni had their origins here. The Savanna should also be seen as a proud indigenous product of this sunny but unforgiving country and its extreme conditions. Natural selection created the Savanna. ACKNOWLEDGEMENTS Author: Dr. Quintin Cambell Special mention: Founder/Breeder of the Savannah Breed: Mr. Lubbe Cilliers Translated from the original Afrikaans version by Johann Hills. (To ensure none of the facts from the original document were missed, the translation was done in conjunction with Mr. Lubbe Cilliers) APPENDIX A |